Wednesday, January 27, 2010

Ramey, Chardonnay, Russian River Valley, Sonoma, 2007

A delightful cool climate Chardonnay, the Ramey, Chardonnay, Russian River Valley, Sonoma, 2007 is straw colored with green hues, setting the stage for the wine's good balance and lively acidity. According to their web site, the wine is "whole-cluster pressed, fermented in Burgundian barrels with native yeast and bottled without filtration" which results in intense aromas of citrus fruits and quince, with a delicate overtone of creme fraiche. The attack is lively, with bight acidity and a long and persistent finish. Great food wines with a real Burgundian acidity "kick". Score 16/20.

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